Lawrence Wilson, M.D.

Massachusetts Institute of Technology. Dr. Wilson has taken a keen interest in clinical nutrition for the past 18 years. He has worked as a medical researcher and consultant for the U.S. Public Health Service and has had a private nutrition practice in Scottsdale, Arizona, for the past 10 years. He has studied with numerous nutrition experts, including the late Dr. Paul C. Eck of Analytical Research Laboratories in Phoenix, Arizona. Dr. Wilson is also the author of several books.



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